Sunday, December 09, 2007

Home-made Play Doh

More than 1 week i didnt update my blog, because i having trainning these week. I had learn so much from there, will spend something that i had learned like the title i'll teach you how to make the home-made play doh.

It suitable for the kids and it make from the things that safe for the kids if accidently eat it. The play doh recepie as follow :

4 cups of flour
1 cup of salt
4 cups of water
a little cooking oil
50 gms cream of tartar (you can get it at supermarket-baking section)
food coloring (mix till color you like)
vanilla essence (for nicer smell)

1) Mix flour, salt and cream of tartar.
2) Pour in the water, oil, food coloring and vanilla essence.
3) Cook over low heat until it thicker, stir continously.
4) Knead the play-doh until smooth on the table.

It very easy receipe and the kids like it so much. I just used half of the ingrident can make quite big of the play-doh. It much smoother than the play-doh that you buy outside, somemore it cheap and safe for the kids. Go have a try, it fun and the children will love it.

* Next week will start my open day duty, so will be another 1 week no update but will try to update on weekend.

8 comments:

mama of 2LittleFellas said...

thanks for sharing.
school holidays also very busy oh.

huisia said...

thanks for your good tips

Hazel said...

it's a good idea i had copy down the ingredients and hope to get it tomolo..sure my son will like it..tq

MamaBoK said...

Thanks for sharing..!

yenlin said...

haha... best play dough recipe hor...

add note to others: store the u unused in an airtight container in the refrigerator. the play dough will keep for about 3 months.

jazzmint said...

thx for the tips ;)

1+2mom said...

mama of 2littlefellas,
no problem. Yalor, have to stand by at school for those new register for next year school reopen.

huisia, mamabok, jazzmint,
glad to share with all of you :)

hazel,
hope your son will enjoy with it.

yenlin,
ya hor, forgot about how to storage it after play..thanks.

Shannon's Mummy said...

Thanks for sharing the recipe!!!